Top to bottom: Tokyo-based illustrator Grace Lee c/o Inside Out Christmas issue; Illahie boutique gift arrangement, Mount Tamborine; and chunky choc-hazlenut stars and white chocolate festive fudge c/o Super Food Ideas Dec/Jan 2012 issue. "My favourite part of the festive season in Tokyo is the Christmas-themed snack food – especially the cookies at Dean & Deluca," says Aussie expat Lee.
Girl With a Satchel
1 comments:
This is so beautiful. I too have a few traditions I grew up with in Norway which I try to incorporate in December here in Australia. The worst is having to wait until the 25th to open my presents, I am used to opening them the 24th. Luckily, because of the time-difference that means that my family in Norway and I are opening presents at the same time if that makes sense:)
Thank you for some great inspiration xx
Post a Comment